Thursday, January 30, 2014
Chocolate "Milkshake" For Breakfast
Hormones are on the fritz and all I wanted was a chocolate milkshake for breakfast to comfort myself. I decided to shake things up up with a yummy alternative to my morning oatmeal of rolled oats, PB, and banana. I do use Greek yogurt in this recipe. You can avoid dairy altogether by subbing the Greek yogurt with crushed ice. I threw everything into my Magic Bullet so the measurements below are close approximations.
Healthy Chocolate "Milkshake"
1/2 cup of almond milk -- I used unsweetened coconut Almond Breeze but feel free to use whatever variety you have on hand
1/2 cup of old fashioned rolled oats (uncooked)
1 heaping scoop of VegaOne Choc-A-Lot All-in-One powder
1/4 of a cup of plain Greek yogurt (can sub ice--add as much as you want depending on how thick you want it)
1/2 of a banana frozen
Toss all ingredients into a blender or bullet and pulse in 30 second-1 minute intervals. Topped with some whipped cream, mini choc chips, and a drizzle of choc syrup. #noms #ilovechocolate
xEnjoy and stay #healthywholebeautiful
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